Chili: Beef Brisket Soup: Maryland Vegetable Crab
Short Rib Poutine 13.99 – Pulled beef short rib, hand cut fries, gravy, white cheddar cheese curds, pickled red onion, green onion
Loaded Foot Long Chili Dog 15.99 – Beef footlong, onions, mustard, cheddar, chili, jalapenos, hand cut fries
Short Rib Sandwich $17.99 – Pulled beef short rib, bama pearl, pickled veggie slaw, hand cut fries
Brisket Sloppy Joe 15.99 – Brisket sloppy joe, raw onion, pickle, kaiser roll, hand cut fries
Crabcake Club 19.99 – Sauteed Crabcake, bacon, lettuce, tomato, mayo, grilled sour dough bread, hand cut fries
Vanderwende’s Ice Cream Additions Sugar Free Vanilla, Black Raspberry, Cherry, Lemon, Rocky Road, Cookie Monster, Berry Cheesecake, Strawberry Cheesecake, Annie’s Apple Pie
Peaches and Cream Bread Pudding
White and Red Sangria
Boozy Slushies are back – Minted Peach Bourbon or Boozy Arnold
PATIO, DINING ROOM AND BAR ARE OPEN WITH HAPPY HOUR SPECIALS TUES-FRI 3PM – 6PM.
Draft List 5/21/22 11:00AM
Austin Eastciders (TX) “Passionfruit Cider” 5%
Terrapin Beer Co (GA) “Watermelon Gose” 4.5%
Checkerspot Brewing (MD) “Blood Orange Crush Seltzer” 5.1%
Snafu (SC) “Blueberry Milkshake Sour” *6.2%
Oscar Blues Brewing (CO) “Mama’s Yella Pils” 5.7%
Stone Brewing (CA) “Buenaveza Salt & Lime Lager 4.7%
Devil’s Backbone (VA) “Vienna Lager” 5.2%
St. Bernardus (BE) “Belgium Wit” *5.5%
Southern Tier (NY) “Nice Slice Watermelon Session Ale” 5%
Rogue Brewing (IN) “Dead Guy Ale” 6.8%
Diamondback Brewing (MD) “Half Day Wheat Ale” 4.1%
Tröegs Brewing (PA) “Perpetual IPA” 7.5%
Sierra Nevada (CA) “Summer Break Session Hazy IPA” 4.6%
Key Brewing (MD) “Speed Wobbles IPA” 4.6%
Elysian Brewing (WA) “Space Dust IPA” *8.2%
Evolution Craft Brewing (MD) “Lot #3 IPA” 6.8%
Goose Island (IL) “2019 Bourbon County Stout BA 14.5% ***8oz
Founders (MI) “Rubaeus Raspberry Ale NITRO” 5.7%
Oliver’s (MD) “Bmore Breakfast Chocolate Oatmeal Stout NITRO” 6%
Undecided, create your own tasting flight
*12oz **10oz ***8oz BA Barrel Aged
32 oz and 64 oz growlers available TO GO
ALL COCKTAILS ARE AVAILABLE TO GO
We can make any cocktail with your favorite bourbon or rye
CRUSHES – Orange, Grapefruit, Pomegranate
BACON BLOODY – Bacon Infused Wheatley Vodka, Spicy Bloody Mix, Bacon, Pepperoncini, Olive, Celery, Lemon, Kloby’s Butt Rub Rim
BOOZY ARNOLD – Wheatley Vodka, Sweet Tea, Lemonade
FIG MARTINI – Figenza Fig Vodka, St George’s Spiced Pear, Fig
CARAMEL MACCHIATO MARTINI – Van Gough Caramel Vodka, Espresso Liquor, Milk, Caramel Drizzle
PUMPKIN RUSSIAN – Van Gough Vanilla Vodka, Pumpkin Spiced Syrup, Milk, Nutmeg
SEASONAL MARGARITA – Tres Agaves Blanco, Blood Orange Puree, Sour Mix, Salt Rim, Lime
SEASONAL MULE – House Infused Cinnamon Vodka, Fresh Lime Juice, Fever Tree Ginger Beer, Splash of Cranberry Juice
KLOBY’S MANHATTAN -1792 Small Batch, Antica Sweet Vermouth, Angostura Bitters, Cherry
SMOKED MANHATTAN -Smoked Rocks Glass, Buffalo Trace, Antica Sweet Vermouth, Angostura Bitters, Cherry
BLACK MANHATTAN – Makers Mark, Averna Amaro, Antica Sweet Vermouth, Angostura Bitters, Cherry
GIN MANHATTAN – Barr Hill Tom Cat Gin, Carpano Bianco Vermouth, Peychaud Bitters, Lemon Rind
KLOBY’S OLD FASHIONED – Dad’s Hat Vermouth Barrel Aged Rye, Brown Sugar Simple Syrup, Angostura Bitters, Orange Peel
BOULEVARDIER – Jim Beam Black, Campari, Antica Sweet Vermouth, Angostura Bitters, Orange Peel
THE “ROOSEVELT HOTEL” SAZARAC – Sazarac Rye, Herb Saint Absinthe Wash, Peychaud & Angostura Bitters, Simple Syrup, Lemon Peel
BEES KNEES – Barr Hill Tom Cat Gin, Fresh Squeezed Lemon, Honey Syrup
Boozy Milkshakes – Choose Ice Cream Flavor and Pick your Shot
